Grin BIOCH-50 Bedienungsanleitung Seite 23

Summary
ABOUT THE MANUAL ................................................................................... 3
1. UPDATING THE MANUAL .............................................................................. 3
2. COPYRIGHTS ............................................................................................. 3
MACHINE INFORMATION ............................................................................ 4
3. SCOPE OF APPLICATION OF THE SHREDDER .................................................. 4
4. DESCRIPTION - TECHNICAL SPECIFICATIONS ................................................ 4
5. PRINCIPLE OF OPERATION .......................................................................... 7
6. RECOMMENDATIONS FOR USE ..................................................................... 7
8. HOPPER ASSEMBLY..................................................................................... 8
9. SAFETY MICRO-SWITCH .............................................................................. 8
SAFETY INFORMATION ................................................................................ 8
10. SAFETY REQUIREMENTS - GENERAL ........................................................... 9
11. SAFETY REQUIREMENTS - PREPARATION .................................................... 9
12. SAFETY REQUIREMENTS - OPERATION ..................................................... 10
13. SAFETY REQUIREMENTS - MAINTENANCE AND STORAGE ............................ 10
14. SAFETY REQUIREMENTS - FIRE PREVENTION MEASURES ............................ 11
15. SAFETY REQUIREMENTS - TEMPORARY STORAGE ...................................... 11
16. SAFETY REQUIREMENTS - SCRAPPING ..................................................... 12
17. SAFETY REQUIREMENTS - TRANSPORT ON VEHICLES ................................. 12
SAFETY SIGNS ........................................................................................... 12
18. SAFETY PICTOGRAMS ............................................................................. 13
19. TECHNICAL IDENTIFICATION LABEL AND CE MARKING .............................. 14
USE - OPERATIONAL PHASE ...................................................................... 14
20. USE ...................................................................................................... 15
21. SIEVE ADJUSTMENT ............................................................................... 15
MACHINE MAINTENANCE .......................................................................... 16
22. FIRST USE/RE-COMMISSIONING AFTER A LONG PERIOD OF INACTIVITY ...... 16
23. CUTTING CHAMBER CLEANING/KNIFE WEAR CHECK .................................. 16
24. BELT REPLACEMENT ............................................................................... 18
SPARE PARTS ............................................................................................ 18
WARRANTY ............................................................................................... 19
EC Declaration of conformity ..................................................................... 20