Using The Spatula; Steaming; General Programme Information - Silvercrest MONSIEUR CUISINE ÉDITION PLUS Bedienungsanleitung

10.9 Using the spatula

The spatula 32 is used to stir the ingredients
and to remove the cooking pot 30.
CAUTION:
The spatula 32 must not be used with
the mixer attachment 31 in place. Oth-
erwise, the spatula 32 might be caught
in the mixer attachment 31.
Do not use any other kitchen utensil to
stir the ingredients. The utensil might get
into the blades and cause damage.
• Always stir clockwise. The spatula 32
is designed such that when stirring
clockwise it cannot come into contact
with the blade assembly 29 even if that
is running.
The hook on the rear of the spatula 32 can
be used to remove the hot cooking pot 30
without having to touch it directly. Simply
hook on the metal bracket of the cooking
pot 30 and pull it out upwards.
11. Steaming
DANGER! Risk of injury
through scalding!
When opening the lid 1 or 34 during
operation, hot steam may escape.
NOTE: these user instructions describe the
basic functions such as mixing, chopping
and steaming. For information on the prepa-
ration of special dishes, refer to the recipe
book.
11.1 General programme in-
formation
- Preset time: 20 minutes (adjustable)
- Preset temperature: 120 °C (fixed)
- Speed: off, not selectable
- 23 flashes, no countdown of the
preset time takes place: The heat-up
time of 10 minutes is running.
- 23 lights up, countdown of preset
time takes place: The steaming is started
and in operation.
23
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