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Recommended Grilling Times - Unold 8555 Bedienungsanleitung

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  • DEUTSCH, seite 6
4.
Do not use any abrasive scouring agents, steel wool, metal objects, hot
cleaning agents or disinfectants, since they can damage the appliance.
5.
The heating tubes and radiation panels below the plates and the housing
can be cleaned with a damp cloth.
6.
After cleaning the cable can be rolled by means of the cable take up and
the unit can be locked.
7.
The contact grill can be stored vertically and requires thus only few space.

RECOMMENDED GRILLING TIMES

Food
Sausage
Filet steak
Steak
Duck breast
Chicken breast
Spareribs
Cevapcici
Kebabs
Lamb cutlets
Porc steak
Meatballs
Trout in foil
Temp.
Min.
setting
High
6-10
min.
High
6-8
min.
High
10-12
min.
High
8-12
min.
High
6-8
min.
High
15-20
min.
High
8-10
min.
High
7-9
min.
High
12-15
min.
High
8-12
min.
High
3-4
Min.
High
10-12
min.
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Food
Sardines
Herings
Tomate in foil
Vegetable kebabs Medium 6-8
Zucchini slices
Eggplant
High grill
Gratins
Flat grill (smooth side)
Eggs
Gyros
Temp.
Min.
setting
High
5-8
min.
High
8-12
min.
Medium 4-7
min.
min.
Medium 6-8
min.
Medium 6-8
min.
Medium 20-35
min.
High
3-5
min.
High
8-11
min.
19

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