Operation
Before operating the appliance and accesso
ries for the first time, clean thoroughly; see
"Cleaning and servicing".
■ Place the base unit on a smooth, clean
surface.
■ Pull cable out of the base unit to the
required length.
– Use only the rotary switch to switch the
appliance on or off.
– Never switch the appliance off by rotating
the bowl, the blender or a tool.
– Do not switch the appliance on unless
tools or accessories have been completely
attached.
W R i sk of injury from the rotating tools!
While the appliance is operating, never place
fingers in the mixing bowl. Always use the
pusher for adding ingredients. After switching
off, the drive continues running for a short
time. Change tools only when the drive is at
a standstill.
When working with the bowl, the appliance
cannot be switched on until the bowl has
been attached and the lid has been attached
and screwed on tight.
for cutting, mincing, mixing.
W R i sk of injury from sharp blades!
Do not touch blades of the universal blade
with bare hands. When not in use, always
store the universal blade in the blade guard.
Grip the universal blade by the edge of the
plastic handle only.
for kneading dough and mixingin
ingredients that ought not be cut (e.g. raisins
and chocolate chips).
for cream, egg white and
mayonnaise.
16
B
■ Attach the bowl (arrow on bowl on dot
on the appliance) and rotate as far as
possible in a clockwise direction.
■ Insert tool holder into the bowl.
■ Insert universal blade, whisking disc or
kneading hook into the tool holder and
release.
Do not add ingredients until the tools have
been inserted.
■ Add ingredients.
■ Attach lid with pusher (match arrow on lid
on dot on bowl) and rotate in a clockwise
direction. Lid lug must be located fully in
the slot in the bowl handle.
■ Insert the mains plug.
■ Set the rotary switch to the desired setting.
■ To add more ingredients, set the rotary
switch to P.
■ Remove the pusher and add ingredients
through the feed tube. Pusher can be used
as a measuring cup.
W R i sk of injury from sharp blades!
Do not grip the sharp blades or edges of the
cutting discs. Grip the discs by the plastic
part in the centre only! Do not place fingers
in the feed tube. Only use the pusher when
adding more ingredients.
for slicing fruit and vegetables.
Process at setting 1.
Identification on the reversible slicing disc:
"grob" for the thick cutting side,
"fein" for the thin cutting side
The reversible slicing disc is not suitable for
slicing hard cheese, bread, rolls or choco
late. Slice boiled, waxy potatoes only when
they are cold.