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hanseatic 2013C3.334eETsDpHbW Gebrauchsanleitung Seite 49

Herd-set mit glaskeramik-kochfeld und zeitschaltuhr
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Risks for certain groups of people
Danger to children and persons with
reduced physical, sensory or mental
abilities (e.g. people with disabilities
to some extent, older persons with im-
paired physical and mental abilities)
or who lack experience and knowledge
(e.g. older children).
This appliance can be used by chil-
dren aged eight years and up, and by
persons with reduced physical, senso-
ry or mental abilities, or who lack ex-
perience and/or knowledge, if they
are supervised or have been instruct-
ed in the safe use and understand the
risks associated with its use.
Children should not be allowed to
play with the appliance nor should
they have access to the appliance
when left unattended.
Cleaning and user maintenance must
not be carried out by children unless
they are supervised.
Keep children away from the door
glass! The glass door can become
very hot during operation and pose a
risk of burning!
Safety
CAUTION
Risks when handling the
appliance
Risk of burns!
The appliance and its accessible parts
become hot during use.
Care should be taken to avoid touch-
ing heating elements inside the oven.
Children less than 8 years of age shall
be kept away unless continously su-
pervised.
Do not touch hot parts. Always pro-
tect hands with oven gloves or pot
holders when working on the hot
appliance. Only use dry oven gloves
or potholders. Wet textiles are bet-
ter heat conductors and can cause
steam burns.
Hob:
The cooking zones get very hot dur-
ing operation and will remain hot
after they are switched off.
Do not store items that could be of
interest to children in the storage
space above or below the hob. Chil-
dren could be encouraged to climb
on the hob.
Do not leave pot/pan handles stick-
ing out over the edge of the work-
top; this ensures children cannot
reach up and pull down the cook-
ware.
Glass ceramic hob:
The cooking zones get very hot dur-
ing operation and will remain hot
after they are switched off; this is
shown by the residual heat indica-
tor.
Page EN-7

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