Technical Characteristics - PAVONI ITALIA MINITEMPER Bedienungsanleitung

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CAUTION:
"ALO" on the display
Whenever the probe (10) is tampered with and/or faulty and so can no longer detect the exact temperature,
the machine detects this and emits a continuous warning sound. At the same time the word "ALO" appears
on the display. You must switch the machine off (the buzzer stops) and replace the probe. The PAVONI
ITALIA customer service is on hand at all times to provide any information or intervention you may require.
Hot-line: +39.035.4934111

Technical characteristics

• voltage rating: 230/240 volt / 50 hz (upon request: 110 volt / 60 hz)
• electrical input: 300 watt
• machine dimensions: 420 x 400 mm 400 mm h
• total machine weight: 16 kg
• packaging: dimensions: 520 x 500 mm 500 mm h
• weight of machine+packaging: 20 kg
Maintenance
The basic body of the machine is virtually maintenance-free: just keep all the external parts clean. The basin
and the dividing wall should be cleaned regularly: wash with hot water, especially after each product change
and/or basin change.
Trouble-shooting:
CONDITION AND QUALITY OF THE PRODUCT
TOP LAYER BOTTOM LAYER
Striped / matte Striped / matte
Matte / not shiny Matte / not shiny
Striped / matte Shiny
Stained Striped / matte
Humid and sticky Humid and sticky
Striped / matte Striped / matte
One day striped, the
Coated
next less striped
Striped / matte on Striped / matte on
one side one side
EN
REASON SOLUTION
Raise the temperature
Too low
of 1 - 2 °C during the
temperature during
heating phase SP1 and
crystallization
the crystallization phase
process
SP2
Raise the temperature
during the heating phase
Mistempered
of 1 - 2°C, and add the
chocolate
chocolate during the
following cycle
Lower the temperature
Too high
during the heating phase
temperature of
of 1 - 2°C
chocolate
Too high Lower the temperature
temperature of during the heating phase
chocolate of 1 - 2°C
Room temperature must
Room temperature
be maintained between
is too high
18 and 24 °C
Cooling process too Must air out the room, air
slow temperature too high
Cooling process too Must air out the room, air
slow temperature too high
Room too ventilated,
Cooling process too
remove the air flow or
fast (rushed)
raise the air temperature
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