Page EN-14
Suitable dishware
Suitable dishware
NOTICE
Risk of damage to property!
Improper handling of the appliance
can lead to property damage.
Do not use metallic food or drink con-
■
tainers when heating in a microwave
appliance.
Only dishes suitable for use in mi-
■
crowave cooking appliances may be
used.
Do not use any aluminium foil, as this
■
can also cause sparks if it comes into
contact with the cooking chamber
walls.
When heating food in plastic or pa-
■
per containers, the cooking appliance
should be frequently monitored for
possible ignition.
Containers that become hotter than
■
the food inside them are not suitable
for microwave cooking. Do not use
such containers.
Use only microwave-suitable crockery. Un-
suitable crockery can lead to the appliance
becoming damaged.
Dishware suitable for use in microwaves in-
cludes:
– fire-resistant glass, ceramic, porcelain
– fire and frost resistant glass ceramics
– highly heat-resistant plastic (e.g. roast-
ing bag)
– microwaveable plastics
To fi nd out if dishware is microwavea-
ble, perform the following test:
1. Put the empty container in the cooking
chamber.
2. Press the button
(10) briefly.
The appliance will then start with full micro-
wave power for 30 seconds.
– If the dishware becomes hot or if sparks
are given off, open the door immediately
to stop the process: This dishware is not
suitable!
– If the dish remains cold or only luke-
warm, it may be used in the Microwave
mode.