Care And Maintenance - hanseatic AM720KFR-P00E Gebrauchsanleitung

Care and maintenance

WARNING
Risk of electric shock!
Isolate the fuse and pull out the
■
mains plug from the socket before
cleaning. Always hold the mains plug
itself, not the mains cable.
Ensure that no cleaning water or oth-
■
er liquids can penetrate the ventila-
tion slits or the electrical components.
Cleaning and user maintenance may
■
not be performed by children without
supervision.
The appliance must not be cleaned
■
with a steam cleaner.
Do not use a steam or high-pressure
■
cleaner. Steam could get into live
components through cracks.
CAUTION
Health hazard!
The cooking appliance should be
■
cleaned regularly and food leftovers
should be removed.
Insuffi cient cleanliness in the appli-
■
ance can destroy the surfaces, which
will infl uence the service life and may
lead to hazardous situations.
Clean the appliance regularly and re-
■
move any traces of food leftovers im-
mediately.
Cleaning and user maintenance must
■
not be carried out by children unless
they are supervised.
Risk of burns!
The housing becomes hot during opera-
tion, especially in the area of the vents.
The containers can also get very hot
due to the foods.
Care and maintenance
Allow the device to completely cool
■
down before cleaning.
NOTICE
The surface area of the cooking cham-
ber door seals can become damaged as
a result of improper treatment.
Never use harsh, soda, acid, solvent or
■
abrasive cleaners. All-purpose clean-
ers with a neutral pH are recommend-
ed.
Use care products only on the outer
■
surfaces.
The cooking chamber door seals are
■
sensitive to oil and grease – which
make the rubber porous and brittle.
Only use soft cloths.
■
The cooking appliance should be
■
cleaned regularly and food leftovers
should be removed.
Insuffi cient cleanliness in the appli-
■
ance can destroy the surfaces, which
will infl uence the service life and may
lead to hazardous situations.
The appliance must not be cleaned
■
with a steam cleaner.
Clean the appliance after each use to prevent
any residues drying on.
• Clean the appliance with a soft, damp
cloth, especially the cooking chamber
floor and door seal faces. Use warm wa-
ter and a normal all-purpose cleaner or
washing-up liquid and a soft sponge or
cloth.
• Loosen stubborn dirt with undiluted
all-purpose cleaner.
• Wipe off all surfaces with a soft, dry cloth
after cleaning.
• Leave the cooking chamber door (6) open
to allow the cooking chamber to dry out
completely.
Page EN-27