hanseatic AM720KFR-P00E Gebrauchsanleitung Seite 43

Page EN-8 Safety
property or personal injury and will
invalidate any liability or warranty
claims. Never try to repair a defec-
tive or suspected defective appliance
yourself.
This appliance contains electrical and
■
mechanical parts which are essential
for protection against potential sourc-
es of danger. Only parts correspond-
ing to the original appliance specifi -
cations may be used for repairs.
Microwave hazard!
Microwaves can be emitted if the door
is insuffi ciently sealed when closed. The
microwave must not be used in such a
case.
In particular, ensure that the cooking
■
chamber door seals and any sealing
surfaces in contact with other parts
are clean.
Do not operate the device when the
■
door is broken or damaged or the
viewing window, the door lock, the
hinges or the cooking chamber door
seals are defective, or if the door can-
not be closed for any other reason.
Any such repairs may be undertaken
only by a qualifi ed professional.
It is hazardous for anyone other than
■
a competent person to carry out any
service or repair operation that in-
volves the removal of a cover which
gives protection against exposure to
microwave energy.
If the door or door seals are dam-
■
aged, the oven must not be operated
until it has been repaired by a compe-
tent person.
Danger of explosion!
Improper handling of the microwave
may lead to damage or explosions.
Never put a mixture of oil or fat and
■
water into the microwave. This can
explode.
Never heat food or liquids in tightly
■
closed containers! These can burst
in the microwave or may injure you
when opening.
Liquids and other foods must not
■
be heated in sealed containers since
they are liable to explode.
Eggs with shell or whole hard-boiled
■
eggs should not be warmed up in
the microwave, as they may explode,
even once the microwave heating is
complete. Prick holes in tomatoes,
sausages, aubergines or similar food
with a closed skin before cooking to
prevent bursting.
Health hazard!
The inappropriate use of this device can
lead to damage to your health.
Please clean the device regularly, and
■
remove any traces of food leftovers
immediately.
Particularly with poultry and dishes
■
containing fresh egg, and when heat-
ing up meals, ensure that the food
is fully cooked through to kill off all
pathogens (e.g. salmonella).
Acrylamide may be carcinogenic.
Acrylamide is produced when starch is
heated to high temperatures, e.g. when
preparing popcorn.