Redmond RMC-M10DE Gebrauchsanweisung Seite 25

TABLE OF CONTENTS
Technical Specifications .....................................................................................................................................................................................................................................26
Programs .................................................................................................................................................................................................................................................................26
Functions .................................................................................................................................................................................................................................................................26
Packaging Arrangement .....................................................................................................................................................................................................................................26
Device Assembly ..................................................................................................................................................................................................................................................26
Control Panel .........................................................................................................................................................................................................................................................26
I. BEFORE OPERATING .................................................................................................................................................................................................................................. 27
Important Safeguards ......................................................................................................................................................................................................................................... 27
Prior to First Use ...................................................................................................................................................................................................................................................28
II. OPERATION ....................................................................................................................................................................................................................................................28
Before Use ..............................................................................................................................................................................................................................................................28
Setting the Cooking Time ..................................................................................................................................................................................................................................28
Preset Function ....................................................................................................................................................................................................................................................28
Keep Warm Function ...........................................................................................................................................................................................................................................28
Reheat Function ....................................................................................................................................................................................................................................................29
Standard Operating Procedure for Automatic Programs ..........................................................................................................................................................................29
"REIS" ("GRAIN") .....................................................................................................................................................................................................................................................29
"PAELLA" ("PILAF") ...............................................................................................................................................................................................................................................29
"BRATEN" ("FRY") ...................................................................................................................................................................................................................................................29
"MILCHREIS/ BABYNAHRUNG" ("OATMEAL") .................................................................................................................................................................................................29
"JOGHURT/ HEFETEIG" ("YOGURT / DOUGH") ..............................................................................................................................................................................................30
"BACKEN/ BROT" ("BAKE") .................................................................................................................................................................................................................................30
"SCHMOREN/ SCHMORBRATEN" ("STEW") ...................................................................................................................................................................................................30
"SPÄTZLE/ RAVIOLI" ("BEANS") .........................................................................................................................................................................................................................30
"SUPPEN/ EINTÖPFE" ("SOUP") ........................................................................................................................................................................................................................30
"DAMPFGAREN/ KOCHEN" ("STEAM") .............................................................................................................................................................................................................30
III. ADDITIONAL FEATURES ........................................................................................................................................................................................................................30
IV. OPTIONAL ACCESSORIES ......................................................................................................................................................................................................................30
V. CLEANING AND GENERAL MAINTENANCE GUIDELINES ........................................................................................................................................................31
VI. COOKING TIPS .............................................................................................................................................................................................................................................32
Possible Causes for the Problems Arising and Ways of Solving Them ................................................................................................................................................32
Table of Recommended Steaming Time for Various Products ................................................................................................................................................................35
Table of Default Settings ...................................................................................................................................................................................................................................36
VII. BEFORE ADDRESSING A SERVICE CENTER ................................................................................................................................................................................ 37
VIII. PRODUCT WARRANTY ..........................................................................................................................................................................................................................38