Profitec PRO 700 Bedienungsanleitung Seite 41

Problem
The machine does not stop
working and takes in air.
Portafilter/ brew group is
dripping.
Portafilter/ brew group is
dripping.
"CLn" is shown on the display.
There is a dot on the display.
Weak "body"
Foam instead of crema
If the machine will not to be used for a long period of time, it is recommended to
.. clean the brew group (see instructions in chapter 7.2). Afterwards, please do not clamp the portafilter
back into the group.
..to empty the boilers. Turn the switch of the operational machine to position off. Open the hot water valve
and the boiler water is now discharged by the remaining pressure through the hot water release. Close the
hot water valve after the water has been released. The coffee boiler is emptied out via the brew group.
Activate the brew group lever and release the water into the drip tray. Please make sure some water
remains in the coffee boiler. Start-up of the machine is the same as initial start-up (item 5.).
How to froth
•
If possible, use cold, fresh milk with a fat content of approx. 1.5 % or 3 %. Even homogenized milk is
suitable - if you prefer.
• Use a pitcher (made of metal) with a minimum volume of 0.5 litres. The diameter of the pitcher should
not be too wide. A narrow and high container is perfect.
•
Open the steam valve for approx. 5 seconds to release the condensation water and to create dry
steam.
•
Fill 1/3 of the frothing container with milk and place it under the steam nozzle. The nozzle should be
immersed in the middle of the frothing container, just below the surface.
•
Slowly open the steam handle or the steam valve. Steam pervades the milk.
•
Keep the pitcher still.
•
After a few seconds you will notice a light suction in the milk jug. Proper frothing begins. Move the
milk jug downwards while the milk level increases. The steam nozzle must be kept under the surface
of the frothed milk.
•
After frothing the milk, release the steam into the drip tray to avoid blockage of the steam nozzle.
•
Attention: When the desired amount of milk froth is reached, immerse the entire steam nozzle in the
frothing container for a short time and close the steam lever or the steam valve.
• Advice: When milk frothing is finished, just shake the frothing container a little bit in order to make the
milk bubbles ascend to the surface and to get a compact milk froth.
•
If you haven´t used up all the milk, you can froth the remaining milk in the pitcher afterwards.
Milk proteins "froth" with a temperature up to 77°C.
Once this temperature is exceeded, the milk does not froth any further.
In addition to the standard built-in 2-hole steam nozzle, there is a 4-hole steam nozzle in
the Profitec product range which are available at your specialised dealer.
Translation of the original German user manual
Possible Cause
Machine in use with water tank,
but switch in position "1" (=
position direct water
connection).
Portafilter is not fixed properly.
Group gasket is broken.
The cleaning mode is
programmed
The display is switched off.
The grind is not fine enough.
The coffee is old.
The amount of ground coffee is
not enough.
The shower screen is dirty.
The beans are improper.
The setting of the coffee
grinder is not suited for the
coffee beans in use.
Troubleshooting
Place switch into position "0" for
direct water connection.
The switch is located behind the
drip tray.
Fix the portafilter properly
Change group gasket and shower
screen.
Clean the brew group. After having
operated the brew lever 10 times,
the "CLn" will disappear.
+
Press to turn it on.
Set a finer grind..
Use fresh coffee.
Use approx. 7 g – 9 g of coffee for
each cup.
Clean the shower screen.
Use another type of coffee bean.
Adjust the coffee grinder (When
changing the coffee beans,
changing the grind may also be
necessary.)
ENGLISH
40