Store Food In Small Packages - Kuppersberg Rbn 1970 Technischer Pass

ENGLISH
problems which will be difficult to re-
move.
 Make sure food is clean and any
extra water is wiped away before putting
into the fridge.
 Wrap or cover food before putting
into the fridge. This will help prevent
the loss of moisture, keep food fresh and
avoid unpleasant odours.
 Sort foods prior to storing. Any
foods to be used soon should be stored
at the front of the shelf to prevent dete-
rioration caused by the door being open
for prolonged periods.
 Do not overfill the fridge. There
should be sufficient space between the
foods to allow the cool air to circulate.
 Thawing frozen foods in the fridge
compartment will help to keep the tem-
perature low and save energy.
 Never store raw meats on shelves
above cooked meats or other produce.
This will help to prevent juices from raw
meat contaminating other foodstuffs.
FREEZER USE
 The freezer compartments are de-
signed to store only frozen food.
 Never put hot or warm foods in
the freezer, allow them to cool fully be-
fore putting them into the freezer.
 Follow the instructions on the
food packaging for storage of frozen
food. If no information is provided, foods
should not be stored for more than three
months after the purchase date.
 Store food in small packages
(ideally less than 1kg). This reduces the
TECHNICAL PASSPORT
Integrated fridge freezer
freezing time and improves the quality of
the food after thawing.
 Wrap food before putting into the
freezer. To stop the wrapping sticking to-
gether, ensure it is dry.
 Label the food before freezing
with information including type of food
and dates of storage and expiry.
 Once food is thawed, it must not
be refrozen. Only defrost as much food as
is required to prevent wastage.
 Bottled or canned drinks should
not be stored in the freezer compart-
ments as they could explode.
 The maximum amount of fresh
food that can be frozen within a 24 hour
period is 3.8kg for this model.
 Do not attempt to freeze more
than the maximum amount.
 To freeze fresh food more quickly,
switch on the super freeze function a few
hours prior to placing the food in the
freezer.
Note: If the appliance does not
have a freezer compartment (
not suitable for freezing foodstuffs.
CRISPER DRAWER HUMIDITY
ADJUSTMENT
The crisper drawer within this appli-
ance features a humidity level adjustment
slider. Vegetables and similar produce
that are subject to wilting (e.g. rocket,
spinach leaves, herbs such as basil etc.)
should be kept in the crisper drawer and
the adjustment slider kept closed (fully
to the left - high). By keeping the adjust-
ment slider closed, water vapour is held
) it is
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