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Electrolux COB8S09X Benutzerinformation Seite 43

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Muffins, 12 pieces
baking tray or dripping pan
Savory pastry, 20
baking tray or dripping pan
pieces
Short crust biscuits,
baking tray or dripping pan
20 pieces
Tartlets, 8 pieces
baking tray or dripping pan
10.4 Information for test institutes
Tests according to: EN 60350, IEC 60350.
Baking on one level - baking in tins
Fatless sponge cake
Fatless sponge cake
Apple pie, 2 tins Ø20 cm
Apple pie, 2 tins Ø20 cm
Short bread
Short bread
Baking on one level - biscuits
Small cakes, 20 per tray
Small cakes, 20 per tray
1)
Preheat the empty appliance.
Multilevel baking - biscuits
Short bread
Small cakes, 20 per tray,
Fatless sponge cake
Apple pie, 1 tin per grid (Ø 20
cm)
1)
Preheat the empty appliance.
True Fan Cooking
Conventional Cooking
True Fan Cooking
Conventional Cooking
True Fan Cooking
Conventional Cooking
1)
True Fan Cooking
1)
Conventional Cooking
True Fan Cooking
1)
True Fan Cooking
True Fan Cooking
True Fan Cooking
180
2
180
2
140
2
180
2
160
45 - 60
160
45 - 60
160
55 - 65
180
55 - 65
140
25 - 35
140
25 - 35
150
20 - 30
170
20 - 30
140
25 - 45
150
25 - 35
160
45 - 55
160
55 - 65
20 - 30
20 - 30
15 - 25
15 - 25
2
2
2
1
2
2
3
3
2 / 4
1 / 4
2 / 4
2 / 4
ENGLISH
43

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