The Advantages Of Magic Vac; Vacuum Packing - Magic Vac Prestige Roll Betriebsanleitung

Prestige Roll Ing. New

THE ADVANTAGES OF MAGIC VAC

This manual is the product of collaboration
between the Flaem Nuova Research and
Development Division
Piergiovanni, Chair
conditioning and distribution technologies" at
Milan University.
Vacuum packing will revolutionise the way in which
you buy and keep food. By keeping food under
vacuum (i.e. without air), the shelf-life of foods is
greatly extended, whether it is kept in the larder,
fridge or freezer. Air can make food rancid and
stale, it can cause it to ferment, dry out, and it may
even cause freezer burns. Vacuum packing keeps
your food fresher and more flavourful for longer.
Now you can pack fresh food bought from the
market, or food picked from your vegetable garden,
in handy portions for future use, even in large
quantities. Food bought already vacuum-packed,
like cheese and meat, will retain its flavour and
freshness once opened, without problems of
moisture and mould, if it is vacuum-packed after
use in MAGIC VAC ®
and vegetables can be frozen without the risk of
frost burns and will keep their freshness and
quality. Foodstuffs like coffee, rice, flour and nuts
will last much longer if they are vacuum packed.
Fresh or perishable foods must in any case be
frozen or kept in the fridge.
27-04-2010 15:38
and Prof. Luciano
of "Agri-food product
bags and containers. Meat, fish
Pagina 7
®

VACUUM PACKING

The original quality of the food must be of the very
highest order, in terms of freshness and
environmental hygiene, when you decide to
vacuum pack it.
There are in fact no preservation methods which
will transform a poor product into a good one.
Always keep your MAGIC VAC
containers handy and you will quickly appreciate
the many advantages and ease of use that MAGIC
VAC ® offers when it comes to preserving the quality
of food.
Consult the "Food preservation times with MAGIC
VAC " chart to see how vacuum packing can
®
extend the life of any food without in any way
altering or impairing its taste, smell, appearance,
hygiene and nutritional value.
20
® bags and