Bosch MUZ5MM1 Gebrauchsanleitung Seite 24

en Application examples
recommended speeds for the 4-level
rotary switch are always shown in
brackets in these instructions for use.
Recipe Type
Honey-apple CNUM40
mixture CNUM41
CNUM50
CNUM51
CNUM51S
Honey cake
with apples
Yeast dough CNUM51TW
24
The ingredient quantities and pro-
cessing times are tailored to the type
of appliance. The appliance type can
be found on the rating plate.
Ingredients
¡ 400 g forest honey (5 °C)
¡ 50 g apple cut into cubes
(10 x 10 mm)
Basic recipe:
¡ 3 eggs
¡ 60 g butter
¡ 100 g plain white flour
¡ 60 g ground walnuts
¡ 1 tsp cinnamon
¡ 2 tbsp vanilla sugar
¡ 1 tsp baking powder
¡ 1 apple
¡ 500 g flour
¡ 1 pinch salt
¡ 25 g fresh yeast or 7 g dried
yeast
¡ 300 ml warm water
Processing
¡ Insert universal blade.
¡ Add the ingredients.
¡ Process for 5 seconds at set-
ting 7 (4).
¡ Separate the eggs and whisk
the egg whites until stiff.
¡ Beat the egg yolk with the
sugar. Add the softened but-
ter and 115 g of the pre-
pared honey-apple mixture.
¡ Mix the rest of the ingredi-
ents in a separate bowl, add
to the moist ingredients and
stir in.
¡ Carefully fold in the beaten
egg whites with a spatula.
¡ Line a rectangular loaf tin
(35 cm x 11 cm) with
greaseproof paper and add
the prepared mixture.
¡ Peel the apple and cut into
slices. Arrange the slices of
apple on the cake.
¡ Preheat the oven to 180 °C
and bake the cake for
30 minutes.
¡ Insert universal blade.
¡ Add water.
¡ Add the remaining ingredi-
ents.
¡ Process for 1 minute at set-
ting 7 (4).