Cleaning The Grinder; Re-Assembling The Grinder - Gastroback Design Kaffeemühle Advanced Plus Bedienungsanleitung

NOTE
The grinding burr cannot be removed.

CLEANING THE GRINDER

CAUTION
– Do not immerse the grinding sleeve in water or any other
liquid to avoid damage. Do not pour or drip any liquids into the grinder cham-
ber. Always keep the inner parts of the grinder completely dry (grinding burrs,
grinding sleeve, grinder outlet). Moisture on the surfaces will make the coffee pow-
der stick to the surfaces. Do not clean any part of the appliance in an automatic
dishwasher.
6. Disassemble the grinder (see above: 'Disassembling the Grinder').
7. Via a small, DRY nylon brush, remove any residues of coffee powder from the grin-
ding sleeve and from the grinding burr (in the grinder chamber). DO NOT moisten
the brush! The provided cleaning tool or another suited nylon brush may do.
8. Brush the powder outlet, removing any residues of coffee powder sticking to the
surfaces.
NOTE
The powder tray is held within the grinder base via a magnet. You may simply
pull it out.
9. Pull out the powder tray and empty the powder tray.
10. You may clean the portafilter cradles, powder tray, bean hopper, and hopper
lid via warm dishwater. Thereafter rinse and dry thoroughly.
11. Wipe the exterior of the housing, the grinder cavity, and the power cord with a
slightly moistened cloth. Then wipe dry.
12. Leave all parts dry naturally for at least 1 hour. Take into account that the bean
hopper may need some more time for getting completely dry.

RE-ASSEMBLING THE GRINDER

CAUTION
– Ensure that all parts of the grinder are absolutely dry, before
re-assembling the grinder. Moisture in the grinder may lead to blockage of the
grinder, or a stale taste of your coffee, and even mould building up in the grinder
chamber.
EN
51