Using The Cutting Knife - Silvercrest SKM 500 B1 Bedienungsanleitung

4) Start kneading for 20 seconds by turning the speed regulator p to setting 1,
then increasing the speed to setting 2 for about 1 minute.
5) The normal processing time for kneading is 30 - 180 seconds.
NOTE
► If you wish to add ingredients during the kneading process, add them via
the fi lling shaft 2!
The appliance stops if the lid 3 is opened!

Using the cutting knife

Food, such as onions or meat, can be chopped up with the cutting knife t.
NOTE
Do not attempt to mix liquids with the cutting knife t. They will overfl ow or
►
spray out. Always use the blender for liquids!
1) Insert the cutting knife t as described in the chapter "Assembly".
2) Cut the ingredients into pieces of approximately 2 - 3 cm.
3) Pour the ingredients in. Do not exceed the quantities specifi ed in the follow-
ing table.
INGREDIENT
Bread
Cheese
Meat
Herbs
Garlic
Onions
NOTE
► The speeds given in the table are intended as reference values. These can
vary depending on the quality and quantity of the ingredients!
SKM 500 B1
MAX.
AMOUNT
max. 100 g
max. 200 g
max. 500 g
max. 50 g
150 - 300 g
max. 500 g
SPEED
Level 1 - 2
Level 1 - 2
Level 1 - 2
Level 1
Pulse setting
Pulse setting
GB
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