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Operation

Make sure that the saw blade is locked in the blade clamp before starting to saw.
Make sure that the workpiece is securely anchored or clamped to prevent it
slipping (especially small or light workpieces). It is the saw that you want to move,
not the workpiece.
Mark the cut line clearly before starting to cut.
Adjust the footplate so that it rests against the surface of the workpiece.
Hold the saw in a firm grip at a comfortable working distance from the workpiece
and make sure that the blade is not touching anything when the saw is turned on.
Start the saw by pressing in the power trigger.
Move the blade carefully towards the workpiece. Do not overload the saw –
let it work at its own pace. It is the saw blade that should do the work; do not force
the blade into the workpiece.
Sawing flush to a surface
Handy hint: By using a flexible bi-metal saw blade you can saw right up to the edge
of a surface. This is useful when sawing off pipes protruding from a wall for example.
1. Lay the side of the saw blade flat against
the surface/wall and tilt the saw so that
the side of the footplate rests against
the surface/wall.
2. Lay a thin piece of hard plastic between
the blade and the surface to protect
the surface.
Sawing corners
1. Mark the cut line clearly before starting
to cut.
2. Line the tip of the blade along the cut line.
3. Rest the edge of the footplate on
the workpiece and hold the saw almost
parallel to the workpiece with the blade in
the air.
4. Start the saw and let it come up to speed.
5. Slowly tilt the saw upwards so that
the blade feeds into the marked cut line.
6. Continue to tilt the saw upwards until it is
at right angles to the workpiece,
cut until you reach the next corner.
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