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Technical specifications
Ifr
e
O
Total power consumption
'CäblétypeISééfldn
External dimensions
Installation dimensions
Main oven;
Inner lam
Basics:Information on theenergylabelof electrical o vensis givenin accordance withthe EN60350-1/ IEC
60350-1 standard.Those values are determined understandard load with bottom-top heateror fan assisted
heating (if any) functions.
Energyefficiency class is determined in accordancewith the following prioritizationdependingon whether
the relevant f unctionsexistonthe product o r not.I-Cookingwitheco-fan,2- Turboslowcooking,3- Turbo
cooking,4- Fanassistedbottom/topheating,5-Topandbottomheating.
echnical s pecificationsmaybe changed
i
ithoutprior noticeto improvethe qualityof
he product.
Figuresin this manualareschematicand may
not exactly match your product.
ei
de
hei ht / width / de th
0-4
max. 9.6 kW
695 mm/594nm/567
or 600 mm/560 mm/min. 550 mm
Conventionaloven
15/25 w
alues stated on the product labels or in the
i
ocumentation accompanying it are obtained
In laboratory conditions in accordance with
relevant standards. Depending on operational
and environmental c onditionsof the product,
these values may vary.
mm
II/EN
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