Bosch MUZ8NS1 Gebrauchsanleitung Seite 8

en
Warning!
Cover unused drives with drive
covers.
Remove threaded ring from

the mincer MUZ8FW1.
Remove blade and

perforated disc.
Attachments for noodles
Recipes for noodle dough
Noodle dough with
hard wheat semolina
Basic recipe:
500 g of finely ground durum
wheat semolina
150–200 ml boiling water
1 egg
Process all ingredients briefly

(5x approx. 3 seconds)
on setting M.
Maximum quantity:
1x basic recipe
Egg noodle dough
Basic recipe:
130 g of wheat flour,
type 405, or finely ground
wheat flour
1egg
Process all ingredients briefly

(5x approx. 3 seconds)
on setting M.
For green noodles:

Add a little pureed spinach.
For red noodles:

Add pureed tomatoes.
If required, add more flour.

Maximum quantity:
2x basic recipe
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Noodle dough
with buckwheat
Basic recipe:
150 g of finely ground buckwheat
150 g of finely ground wheat flour
2 eggs
50 ml boiling water

Maximum quantity:
1.5x basic recipe
Tip: For wholemeal noodles
grind the various cereals yourself
and process immediately.
Tip for making dough
Noodle dough is ready when
it crumbles!
In the case of egg noodle dough
the crumbs should be as large as
coffee beans; dough containing
durum wheat semolina approx.
twice as large.
For macaroni and rigatoni the
dough should be slightly moister
than normal (larger crumbs).
If a correction is required, add
flour or water only by the spoon-
ful to obtain the correct consis-
tency.
Dough to be processed in the
noodle press should generally
be drier than the dough for the
noodle rollers.
Robert Bosch Hausgeräte GmbH
Process all ingredients briefly
(5x approx. 3 seconds)
on setting M.