F
REEZER
0* -
COMPART-
MENT
4.11 Storage of food
❖ The operation of your appliance is described generally in the chapters « O
» et seq.; the following explanations will help you to store your food
TION
properly.
Food must not get in touch with the surfaces inside the appliance directly. It has
to be wrapped separately in aluminium foil or in cellophane foil or in airtight
plastic boxes.
S
TORING FOOD IN THE REFRIGERATOR COMPARTMENT
➢ The fridge helps to extend the storage times of fresh perishable foods.
*
≤ -6
0
-
-6
0
C - 0
98
➢ Suitable for seafood (fish,
shrimps, shellfish), fresh-
water and meat products.
➢ Recommended
C
period: 1 month
Not suitable for freezing
fresh food.
➢ Suitable for fresh meat
products
chicken, etc.) and pro-
cessed food consumed or
processed within the same
day or within the next
0
C
three days after storage
(max.).
Not suitable for freezing
food or for storing frozen
food.
storage
(pork,
beef,
PERA-