Heidolph Hei-PLATE Mix 20 l Betriebsanleitung Seite 27

Contents
Introduction
About this document .............................................................................. 28
Typographic conventions ..................................................................................... 28
Copyright protection ........................................................................................... 28
General notes
Basic product information ....................................................................... 29
Guidelines applied, product certification ................................................................ 29
California Residents ............................................................................................ 29
Residual risk ...................................................................................................... 29
Intended use ..................................................................................................... 29
Reasonably foreseeable misuse ............................................................................ 29
Transportation ....................................................................................... 30
Storage ................................................................................................ 30
Acclimatization ...................................................................................... 30
Permissible ambient conditions ................................................................ 30
Processing liquids at extreme cold temperatures ........................................ 30
Safety
General safety information ...................................................................... 31
Electrical safety ..................................................................................... 31
Operational safety ................................................................................. 31
Work safety .......................................................................................... 32
Personal protective equipment (PPE) ........................................................ 32
Environmental protection ........................................................................ 32
Biohazard ............................................................................................. 32
Special hygiene measures for the use of laboratory equipment in food,
cosmetics and pharmaceutical production ................................................. 33
General Measures .............................................................................................. 33
Device-specific measures .................................................................................... 33
Other regulations .................................................................................. 34
Device description
Mechanical design ................................................................................. 35
Hei-PLATE Mix 20 l ............................................................................................. 35
Hei-PLATE Mix'n'Heat Core .................................................................................. 35