Oven Cleaning And Maintenance - Franke DM72M Gebrauchs- Und Installationsanweisungen

Oven cleaning and maintenance

Important
Before servicing the oven, always unplug it or disconnect the power at the main electrical system switch.
– The stainless-steel and enamelled parts will remain pristine if regularly cleaned with water or specific products,
drying them carefully.
– Never use scouring pads, steel wool, muriatic acid or other products which could scratch or mark the surface.
Do not use steam cleaners or direct jets of water.
– Any stains appearing on the bottom of the oven (e.g. sauces, sugars, egg white and fats) are always due to spills and
spattering. Spattering occurs during cooking at too high temperatures, whereas spills are due to the use of cooking
pots that are too small or wrongly judged increases in volume during cooking. These two problems can be solved by
using cooking pots with high rims or using the drip-tray supplied with the oven. For cleaning the lower part of the
oven, it is advisable to clean any stains when the oven is still warm; stains are easily removed when fresh.
Cleaning the oven door
– The oven door must be cleaned on the inside and outside, with the oven completely cold, using hot water (do not
use coarse cloths). Clean the glass with special detergents.
– Clean the enamelled parts and the inside of the oven with hot water and non-abrasive detergents.
Side frame removal
- Bend the crosspiece engaged in the fixing bush downwards and remove it from the bush groove.
- Tilt the frame up approx. 60° and push it in the direction of inclination.
- Keeping the frame tilted, remove the two top hooks from the holes.
Side frame fitting
- Keeping the frame tilted, insert the top hooks in the holes, pushing in the direction of inclination.
- Keeping the frame tilted, pull in the direction of inclination until the top hooks fit in the outer part of the cavity wall.
- Turn the frame towards the cavity wall. Bend the crosspiece engaged in the fixing bush downwards and remove it
from the bush groove.
Replacing the oven lamp
Franke ovens are equipped with two rectangular lamps. To replace the oven lamp,
proceed as follows:
- switch off the power to the appliance at the omnipolar switch used for connecting it to
the electrical system, or disconnect the plug, if accessible
- remove the glass cover (A), prising it off with a flat screwdriver
- unscrew the lamp and replace it with one resistant to high temperatures (300°C),
having the following characteristics:
Voltage: 220/240V ~ 50-60Hz
Power: 15W
Fitting: (E14) small
Oven door removal
To facilitate oven cleaning, the oven door can be removed as follows:
– The hinges (A) are equipped with two movable saddles (B). Lift the saddle (B) to release the hinge.
– Then lift the door upwards and pull it outwards; to do this, hold the door at the sides near the hinges.
– To refit the door, firstly insert the hinges in the special grooves.
– Lastly, before closing the door, remember to turn the two movable saddles (B) previously used to hook the hinges.
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