Preparation Of Crêpes - Unold Smokeless Bedienungsanleitung

DE Food
Shrimps peeled
EN
Courgettes
FR
Apple
NL
PREPARATION OF CRÊPES
IT
1. The appliance is ideal for preparing crêpes.
2. Just turn the grill plate with the smooth surface up.
ES
ATTENTION!
PL
If you have grilled or prepared raclette before, let the appliance cool down
before turning the grill plate!
3. Preheat the appliance on a medium heat level for 10-15 minutes.
4. Prepare a crêpes dough in the meantime and leave it for approx. 30 minutes.
5. Fill a small ladle of dough in the middle of the crêpes plate.
6. When the dough has curdled, turn the crêpe by using a spatula.
7. Then add the desired topping and cook it with the crêpe or cook the crêpe
separately, take if off and fill it according to your taste.
Crêpes and Galettes
Crêpes and galettes are specialities from Brittany. Traditionally crêpes are served with sweet filling
or are just dusted with powder sugar, the spicy galettes from buckwheat with spices fillings. But this
are only proposals, just find your own favourites.
Basic recipe for crêpes
175 g flour, 1 egg, 3 egg yolks, 1/8 l cream,
1 pinch of salt, Carbonated mineral water,
clarified butter
You may also use milk instead of cream.
The fatter the cream or milk, the softer the
dough.
Basic recipe for galettes
Replace 75 g of flour by buckwheat flour
You may also use wholewheat flour. Then the
water quantity has to be increased.
Stir a liquid dough of all ingredients and leave
it for ½ hour. Give some clarified butter on the
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Preparation
1 cm slices, turn from time to time 3–5 minutes
1 cm slices, turn from time to time 3–5 minutes
crêpes plate, heat it and add 2-3 tablespoons
of dough on the plate, distribute with a spatula.
Let the dough thicken and turn with a wood
spatula. Then wither add the filling to be cooked
with the crêpe or cook the crêpe, take it from the
plate and add the desired topping.
Already prepared crêpes can be kept warm
in a stove at 100 °C, covered with a foil.
Crêpes Suzette
100 g butter, 100 g sugar, juice from
1/2 orange, 1 small glass of Curaçao, 1 basic
recipe of crêpes
Minutes
8–10 minutes
Stand 31.7.2020