Maintenance - Grundig GIEH 824470 X Bedienungsanleitung

Maintenance

Hob maintenance
Caution! Before any cleaning or
maintenance, make sure the cook-
ing zones are switched off and the
heat indicator has turned off.
5.1 Cleaning
The hob must be cleaned after each
use.
Important: Do not use abrasive
sponges, scouring pads. Their use,
over time, may ruin the glass. Do
not use chemical irritants, such as
oven sprays or stain removers.
After each use, leave the hob to
cool and clean it to remove deposits
and stains caused by food residue.
Sugar or food with a high sugar
content damages the hob and must
be immediately removed. Salt, sug-
ar and sand may scratch the glass
surface. Use a soft cloth, paper
towel or specific products to clean
the hob (follow the Manufacturer's
instructions). DO NOT USE STEAM
JET CLEANERS!!!
Important: If liquids accidentally
or excessively leak out of the pots,
the drain valve located on the lower
part of the product can be opened
so as to remove any residue and be
able to clean in conditions of maxi-
mum hygiene.
Fig.18
For a more complete and in-depth
clean, the lower tray can be com-
pletely removed.
Fig.18a - 18b
70
Extractor fan maintenance
Cleaning
For cleaning, use ONLY a cloth
moistened with neutral liquid de-
tergents. DO NOT USE CLEANING
UTENSILS OR TOOLS!
Avoid the use of products containing
abrasives. DO NOT USE ALCOHOL!
Grease filter
Fig. 15-16
Traps grease particles generated
by cooking. Must be cleaned once
per month (or when the filter satu-
ration indication system indicates
this need), with non-aggressive de-
tergents, either manually or in the
dishwasher at a low temperature
and in a short cycle. When cleaned
in the dishwasher, the metal grease
filter may discolour, but its filtering
characteristics remain unchanged.
Activated carbon filters (Only for
Filtration Version)
Fig. 17 – 17a – 17b – 17c
Traps unpleasant odours gener-
ated by cooking. The product is
equipped with four filter packs that
trap odours thanks to the activated
carbons. The activated carbons are
incorporated into a ceramic struc-
ture, making them easily and com-
pletely accessible by impurities,
thus creating a large absorption
surface. The ceramic activated car-
bon filters will become saturated
after a more or less prolonged peri-
od of use, depending on the type of
cooking and frequency with which
the grease filters are cleaned.