Operation; Maintenance And Cleaning - Scheppach ASP50-ES Originalbetriebsanleitung

Blowing:
Connect the suction hose (21) to the blowing func-
tion connection port (19). Slide the end of the suction
hose (21) with the two nipples into the blowing func-
tion connection port (19). Insert the two nipples into
the recesses. It is not necessary to turn it here.
Installing the metal extension tube (27), suction
hose (21) and nozzles (25/26) (fig. 16, 17)
• Connect the metal extension tube (27) with the
bent end of the suction hose (21).
• Fit the floor nozzle (25) or joint nozzle (26) to the
other end of the metal extension tube (27).
• Push the slide piece forwards (A) to change the
length of the metal extension tube (27). (Fig. 17)
• Pull the tube to the desired length (B). Ensure that
the slide lock latches into place. (Fig. 17)

8. Operation

m WARNING!
Switch the device off if liquid or foam emerges with
the exhaust air during wet vacuuming.
Switch on / switch off / automatic (fig. 18, 19)
The ON/OFF switch (18) has three settings:
1 switch setting 0: Off
2 switch setting II: On
• Press the on/off switch (18) to switch on.
• Press the on/off switch (18) again to switch the de-
vice off.
3 switch setting I: Automatic mode (the vacuum
cleaner will be switched on by an electric tool).
• Plug your electrical tool's cable into the automatic
socket (fig. 19).
• Connect the suction hose to the suction connection
on your electrical tool.
• Check that the connection is secure and airtight.
• Set the switch on the vacuum system to position "I"
= Automatic mode.
Dry vacuuming (fig. 3, 12, 13)
Use the folded filter (24) for dry vacuuming. The pa-
per filter bag (23) can be used in addition. This en-
sures that the folded filter (24) remains free of dust for
longer and maintains the vacuum power for longer.
In addition, the disposal of the dust is also easier.
Always ensure that the filters are correctly fitted.
Wet vacuuming (fig. 3, 11)
Use the foam filter (22) for wet vacuuming. Ensure
that the foam filter (22) is correctly fitted.
If the stainless steel container (15) is full, the safety
float valve (20) closes the suction port and suction
operation is interrupted.
 www.scheppach.com /  service@scheppach.com /  +(49)-08223-4002-99 /  +(49)-08223-4002-58
m IMPORTANT!
The device is not suitable for vacuuming flammable
liquids. For wet vacuuming, use the only the foam fil-
ter (22) provided.
Drain hose (11) (fig. 20)
The stainless steel container (15) is equipped with
a water drain hose (11) in order to make it easier to
drain. To do so, pull the stopper (7) out of the drain
hose (11) and drain off the liquid. Then insert the stop-
per (7) again.

9. Maintenance and cleaning

m WARNING!
Prior to any adjustment, maintenance or service
work disconnect the mains power plug!
Cleaning
It is recommended to clean the device after each use.
Do not spray the device with water or clean it under
running water. This can result in electric shocks and
can damage the device.
Empty the stainless steel container (15) after each
use: After opening the stopper in the drain hose (7),
the liquid collected can be drained out. Residual liq-
uid remains in the stainless steel container (15). To
remove residual liquid, take off the machine head (2)
by releasing the locking hooks (5) from the stainless
steel container (15). Pour out the liquid residue. Clean
the container with a damp cloth.
• Replace paper filter bag when full
• Always keep the device clean. Do not use cleaning
agents or solvents.
• Keep the ventilation slots clean and free of dirt and
dust.
• Clean the device only with a soft brush or a damp
cloth.
• Clean the foam filter (22) with a little soap and run-
ning water and then leave it to air dry.
Maintenance
The device is maintenance-free.
Service information
Please note that the following parts of this product
are subject to normal or natural wear and that the fol-
lowing parts are therefore also required for use as
consumables. Wear parts*: Foam filter, Paper filter
bag, Folded filter for dry vacuuming
* Not necessarily included in the scope of delivery!
GB | 19