Silvercrest SSJ 300 A1 Bedienungsanleitung Seite 26

Contents
1. Overview ...................................................................................... 25
2. Intended purpose .......................................................................... 26
3. Safety information ......................................................................... 27
4. Items supplied ............................................................................... 30
5. What is a Slow Juicer? ................................................................... 30
6. How to use .................................................................................... 30
7. Assembling the device ................................................................... 30
7.1 Insert the sorbet assembly .................................................................... 33
8. Preparing food .............................................................................. 34
8.1 Preparing food for sorbet preparation ................................................... 34
9. Juice extraction ............................................................................. 35
9.1 Drip stopper ....................................................................................... 35
9.2 Power supply...................................................................................... 35
9.3 Adding food....................................................................................... 35
9.4 Switching on/off and reverse mode ...................................................... 36
9.5 Removing blockages ........................................................................... 36
10. Preparing a sorbet ......................................................................... 36
11. Disassembly .................................................................................. 36
12. Cleaning ........................................................................................ 37
13. Storage ......................................................................................... 38
14. Disposal ........................................................................................ 38
15. Trouble-shooting ............................................................................ 38
16. Recipes .......................................................................................... 39
17. Technical specifications .................................................................. 42
18. Warranty of the HOYER Handel GmbH ........................................... 42
24 GB