Cleaning The Oven Compartment; List Of Spare Parts; Cleaning And Maintenance - Baron 700 serie Aufstellung, Gebrauchs- Und Instandhaltungs Anweisungen

Data Emissione 09/09/2003
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7.3a Electric ignition of the burners of the cook top
- Press and turn the knob to the position
- Press the knob completely; at the same time press the ignition
pushbutton.
- The field discharges between plug and pilot burner will provoke
the automatic ignition of the pilot burner.
- Release the ignition pushbutton and keep the knob pressed for
approximately 20 seconds, then release it. In case of extinction
of the pilot burner, repeat this operation.
- Turn the knob to the desired position chosen between
and .
7.4 Extinction of burners
- Switch off the main burner turning the knob to the position
- Switch off the pilot burner pressing and turning the knob to the
position .
7.5 Using the gas oven
The control knob of the gas valve is marked with the following
references:
Off
Pilot burner
100 MINIMUM cooking temperature
200 AVERAGE cooking temperature
320 MAXIMUM cooking temperature
7.6 Ignition of the burners of gas oven
- Press and turn the knob to the position
- Press the knob completely and light the pilot burner pressing
the pushbutton of piezoelectric lighter. After lighting, keep the
knob pressed for approximately 20 seconds, then release it. In
case of extinction of the pilot burner, repeat this operation.
- Check the pilot burner and, if necessary, light it through the
hole on the oven bottom.
- Turn the knob to the position corresponding to the desired
temperature.
- Do not keep the door open while the oven is operating.
7.7 Extinction of burners
- Put off the burner turning the knob to the position
- Put off the pilot burner pressing and turning the knob to the
position .

8 - CLEANING AND MAINTENANCE

- Wash the surfaces of stainless steel with water and non
abrasive detergents, every day; then rinse abundantly and
wipe.
- When cleaning stainless steel, never use detergents with
abrasive substances, chips, steel wool, brushes or scrapers of
common steel.
- Clean the floor under the range with non corrosive products.
- Clean the burners and the slots of fire caps, every day, to
remove possible scales.
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- Do not wash the equipment with water jets.
When the equipment must not be used for long time, comply with
the following instructions:
- Turn off the gas cock and disconnect the main switch of the
power supply, that are installed before the equipment.
- Clean all the surfaces carefully.
- Protect the surfaces of stainless steel laying off a light film of
white mineral oil with a cloth.
- Ventilate the rooms periodically.
- Check the equipment periodically (at least once a year); this
check must be carried out by qualified professional personnel.
Drawing up a maintenance contract is recommended.

8.1 Cleaning the oven compartment

Clean the oven compartment every day. For this, use only
suitable products and comply with the supplier's instructions.
Here is the procedure suggested:
- These operations must be carried out with the oven at a
temperature below 70 °C
- Open the oven door and spray a proper product onto the
surfaces to be cleaned.
- Shut the door for the time required for the cleaning action (10-
15 min).
- Open the door with caution because there may be some
vapors, and remove the oven bottom and shelves to wash
them separately.
- Clean the inside of the oven compartment and rinse with a
sponge soaked with lukewarm water.
- Reassemble the components removed, and heat the oven for
some minutes to dry its cooking compartment.

9 - LIST OF SPARE PARTS

- Gas cock of the cook top
- Pilot burner
- Open fire burners
- Thermocouples
- Knobs of gas cocks
- Gas valve of the oven
- Ignition plug of gas oven pilot burner
- Piezoelectric lighter of gas oven
- Pilot burner cable of gas oven.
List of spare parts for ranges with electric ignition of burners
- Ignition pushbutton
- Ignition transformer
- High voltage cables
- Ignition plug
Revisione 0.0