Gastroback 42539 Bedienungsanleitung Seite 48

We attach a certain importance to your safety. Thus, we ask you to read all provided
instructions and information in this booklet carefully and completely, before you start
running the appliance. This will help you to know all functions and properties of your
new appliance. We especially ask you to adhere strictly to the safety information
mentioned in these instructions.
TABLE OF CONTENTS
Important Safeguards .............................................................................. 51
General Safety Instructions .................................................................. 51
Important Safeguards for Electrical Appliances ....................................... 54
High Temperatures - Risk of Burns ....................................................... 55
Non-Stick Coating ............................................................................ 56
Technical Specifications ........................................................................... 57
Knowing Your New Contact Grill .............................................................. 58
Control elements Integrated in the Touchscreen ....................................... 59
Properties of Your New Contact Grill ......................................................... 60
Getting an Overview ......................................................................... 60
Locking the Lid to the Base ................................................................. 61
Possible Positions of the Lid ................................................................. 61
Closed Position ........................................................................... 61
Open Position ............................................................................. 61
Flat Position ................................................................................ 62
Height Control Feature ....................................................................... 62
Swivel Bearings of the Lid .................................................................. 62
Temperature Probe ............................................................................ 62
Pre-Defined Programs ......................................................................... 63
Grilling Timer ................................................................................... 64
Automatic Shut-Off ............................................................................ 65
Tips for Best Results ................................................................................. 65
48