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Super freezing
Food should be frozen solid as quickly
as possible. Vitamins, nutritional values,
appearance and taste are therefore
retained.
To prevent an undesirable temperature
rise when placing fresh food in the freezer
compartment, switch on super freezing
several hours beforehand.
As a rule, 4-6 hours is adequate. If max.
freezing capacity is to be utilised,
24 hours are required.
Smaller quantities of food (up to 2 kg) can
be frozen without Super freezing".
Switching the super freezing
compartments on and off
The super freezing button, Fig. 2/4,
activates and deactivates this mode.
Super freezing" switches off
automatically after 2½ days at the latest.
Super cooling
Super cooling cools the refrigerator
compartment as cold as possible for
approx. 6 hours. Then the temperature
set before super cooling mode is
automatically restored.
Switch on super cooling mode, e.g.:
S Before placing large quantities of food
in the refrigerator compartment.
S To cool drinks quickly.
Switching super cooling on and off
The super cooling button, Fig. 2/6,
activates and deactivates this mode.
Max. freezing capacity
Food should be frozen solid as quickly
as possible. Only then will vitamins,
nutritional values, appearance and flavour
be retained. Therefore do not exceed the
max. freezing capacity of your appliance.
Freezing capacity
Information about the max. freezing
capacity within 24 hours can be found
on the rating plate.
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