Klugmann KO1676TCPI Bedienungsanleitung Seite 49

Air dry
In this mode, both the rear heater and the fan are on
temperature is displayed directly.
Recommended air drying temperature 60-100
Note: Use above 100°C is easy to cause air-drying failure due to overcooking.
Menu
Prepare
Cabbage leaf Boiled
Long bean Boiled
Sweet potato wedge
Steamed
/
Mango slice
Banana slice
Dipped in salt water
/
Lemon slice
Apple slice
Dipped in salt water
/
Raw pork lean
/
Raw chicken breast
Prawn with shell Boiled
Beef jerky
Boiled and marinated
The cooking advice given is approximate and can be adjusted based on your previous experience
and cooking preferences.
Aqua cleaning
Remove as much dirt as possible manually. Remove the accessories and the shelf support to clean
the side walls.The Aqua cleaning functions support the steam cavity cleaning of the appliance. For a
better performance you should start the function when the appliance is cool. The specified time is
related to the duration of the function and does not include the time required for cleaning of the cavity
by user.
When the Aqua cleaning function is active, you cannot set temperature and time.
1.Pour 400ml water to the oven liner.
2. Choose the Aqua cleaning function
3. Press to start the function.
4. An acoustic signal sounds when the program is completed.
5. After function selection, wipe the internal surface of the appliance with a non-abrasive surface care
sponge.
You can use warm water or oven detergents to clean the cavity.
After cleaning keep the oven door open for approximately 1 hour. Wait until the appliance is dry. To
speed up the drying you can heat up the appliance with hot air at temperature 150°C for approximately
15 minutes. You can get maximum effects of the cleaning function if you manually clean the appliance
immediately after the function ends.
WARNING:
•
Do not open the oven door when the oven is generating steam to avoid risk of burns.
• Be aware of hot steam when open the oven door after the program finished to avoid risk of burns.
• Always use clean drinking water to fill the liner. Do not use any other liquids to fill.
• Never start the steam if the liner is not filled with enough water.
• When you clean the cavity surface with sponge, wear a Hot-Insulating glove to protect hands.
• Clean up the water remain in the cavity after use to avoid risk of microbial hazard.
.
After the function is started,the setting
°C.
Temperature Time
70℃ 1H30min
55℃ 3H
13H,flip after 2H
55℃
8H,flip after 4H
70℃
55℃ 7H,flip after 2H
15H,flip after 2H
55℃
55℃
8H,flip after 2H
55℃ 7H,flip after 2H
70℃
5H,flip after 1H
6H,flip after 2H
70℃
2H
90℃
.
Shelf position
3
3
3
3
3
3
3
3
3
3
3