Electrolux EOB6640AAX Benutzerinformation Seite 27

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Food Quantity (g) Tempera‐
-
1)
Pizza
1) Preheat the oven for 10 minutes.
Flans
Food Tempera‐
ture (°C)
Vegetables filled 170 - 180
Lasagne 170 - 180
Potato gratin 160 - 170
Meat
Food Quantity (g)
Roast pork 1000
Veal 1000
Roast beef - 1000
rare
Roast beef - 1000
medium
Roast beef - 1000
well done
Lamb 1000
Chicken 1000
Turkey 4000
Duck 2000 - 2500
Goose 3000
Rabbit -
Fish
Food Quanti‐
ty (g)
Trout 1500
Tuna 1200
Hake -
Time (min)
ture (°C)
200 - 220 20 - 30
Time Shelf po‐
(min) sition
30 - 40 1
40 - 50 2
50 - 60 1 (2 and 4) In a mould
Temper‐ Time
ature (min)
(°C)
180 90 - 110
180 90 - 110
210 45 - 50
200 55 - 65
190 65 - 75
175 110 - 130 2
200 55 - 65
170 180 - 240 2
170 - 180 120 - 150 2
160 - 170 150 - 200 1
170 - 180 60 - 90
Tempera‐ Time
ture (°C) (min)
180 25 - 35
175 35 - 50
200 20 - 30
ENGLISH
Shelf posi‐ Comments
tion
2 In a baking
tray
Comments
In a mould
In a mould
Shelf po‐ Comments
sition
2 On a wire shelf
2 On a wire shelf
2 On a wire shelf
2 On a wire shelf
2 On a wire shelf
Leg
2 Whole
Whole
Whole
Whole
2 Cut in pieces
Shelf po‐ Comments
sition
2 3 - 4 fish
2 4 - 6 fillets
2 -
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