Cleaning And Maintenance - Concept VA0010 Bedienungsanleitung

BEST PERFORMANCE TIPS
1. Do not overfill the bags or the canisters. Always leave enough space, see the instructions above.
2. Do not use the unit to seal bags if the area to be sealed is contaminated or wet. Always wipe and dry ends of the
bag before sealing.
3. Do not leave too much air in the bag. Always remove as much excess air as possible before sealing the bag.
4. Do not vacuum items with sharp edges that could tear the bag. Use suitable canisters for items with sharp edges.
5. Allow about 1 minute for the unit to cool down before reuse.
6. If the unit is unable to complete the vacuum packaging process, it switches off automatically after 45 seconds.
Check the seal on the bag and the position of the bag in the vacuum chamber.
7. Prevent liquids from entering the vacuum chamber or the opening as it would cause subsequent damage to the
unit. If you want to package moist food, froze the food first and wipe the bag with a paper towel.
8. Liquids can only be vacuum packed in canisters that are available for purchase as additional accessories. Wait
until the liquids are cold!
9. Any vacuum packed perishable food is to be stored in the refrigerator or freezer. Vacuum packaging only makes
the food stay fresh longer, but it does not protect the food from spoiling.
10. The vacuum packing system can be used not only to store food but also to protect valuables (e.g. documents,
electronics, medication, etc.)
11 Before each use, make sure that the vacuum chamber and opening are clean and free from any impurities.
12. Any damage caused to the unit due to the entry of food residues sucked in from the vacuum chamber is not
covered by the warranty!

CLEANING AND MAINTENANCE

1. Always unplug the unit before cleaning.
2. Do not immerse the unit or any of its parts in water and do not wash in the dishwasher.
3. Avoid using abrasive products, solvents or hot water to clean the unit or any of its parts.
4. Wipe the surface of the unit with a damp cloth and a mild detergent.
Wipe out the inside of the unit with a paper towel to remove any food and liquid residues.
5. Dry thoroughly before reuse.
Cleaning of bags and canisters for reuse
Before reuse, wash the bags in warm soapy water and rinse thoroughly.
Important:
Do not clean in the dishwasher; high temperature would damage the bags and canisters.
Do not immerse the lids in water, clean them with a damp cloth and a mild detergent.
canisters are not intended for heating food in the microwave or storing food in the freezer.
Warning:
Do not reuse bags, which were previously used to store raw meat, or heated in boiling water or the microwave.
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EN
VA0010