JUNO JB096B9 Benutzerinformation Seite 14

14
Food Top / Bottom Heat
Temper‐
ature
(°C)
150
1)
Biscuits
Merin‐ 100
gues
190
1)
Buns
190
1)
Choux
Plate 180
tarts
Victoria 180
sandwich
1) Preheat the oven for 10 minutes.
Bread and pizza
Food Top / Bottom Heat
Temper‐
ature
(°C)
White 190
1)
bread
Rye 190
bread
Bread 190
1)
rolls
190
1)
Pizza
200
1)
Scones
1) Preheat the oven for 10 minutes.
True Fan Cooking
Shelf po‐ Temper‐
sition ature
(°C)
3 150
3 100
3 180
3 180
3 170
1 or 2 170
True Fan Cooking
Shelf po‐ Temper‐
sition ature
(°C)
1 190
1 180
2 180
1 190
3 190
Time
(min)
Shelf po‐
sition
3 20 - 30
3 90 - 120
3 15 - 20
3 25 - 35
2 45 - 70
2 (left 40 - 55
and right)
Time
(min)
Shelf po‐
sition
1 60 - 70
1 30 - 45
2 (1 and 25 - 40
3)
1 20 - 30
2 10 - 20
Com‐
ments
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a 20
cm cake
mould
Left +
right in a
20 cm
cake
mould
Com‐
ments
1 - 2
pieces,
500 gr
one piece
In a
bread tin
6 - 8 rolls
in a bak‐
ing tray
On a
deep pan
In a bak‐
ing tray