IKEA BEJUBLADRAFFINERAD Bedienungsanleitung Seite 19

ENGLISH
Type of food Function Preheating Level
Roast Beef rare
1 Kg
Leg of lamb /
Shanks
Roast potatoes
Vegetable
gratin
Lasagna &
Meat
Meat &
Potatoes
(from the
bottom)
– 2
– 2
– 2
– 2
X 1-3
X 1-3
Temperature Cooking
(°C) time
(min)
2 (medium) 35-50
2 (medium) 60-90
2 (medium) 35-50
3 (high) 10-15
200 50-100* Shelf 3: oven
200 45-100* Shelf 3: oven
19
Accessories
Oven tray on
wire shelf (turn
food two thirds
of the way
through cooking
if necessary)
Drip tray or
oven tray on
wire shelf (turn
food two thirds
of the way
through cooking
if necessary)
Drip-tray /
baking tray
(if necessary,
turn food two
thirds of the
way through
cooking)
Oven tray on
wire shelf
tray on wire
shelf
Shelf 1: drip
tray or oven
tray on wire
shelf
tray on wire
shelf
Shelf 1: drip
tray or oven
tray on wire
shelf