IKEA KULINARISK Bedienungsanleitung Seite 15

ENGLISH
Heating function
Turbo Grilling
Steam Regenerating
Specials
Heating function
Bread Baking
Au Gratin
Dough Proving
Plate Warming
Preserving
Drying
Keep Warm
Defrost
Activating a heating function
1. Activate the appliance.
2. Select the menu: Heating Functions.
3. Press to confirm.
4. Set a heating function.
5. Press to confirm.
6. Set the temperature.
To roast larger meat joints or poultry with bones
on 1 shelf position. Also to make gratins and to
brown.
To reheat already cooked food directly on a
plate.
To bake bread.
For dishes such as lasagna or potato gratin. Also
to gratinate and brown.
For controlled rising of yeast dough before bak-
ing.
To preheat your plate for serving.
To make vegetable preserves such as pickles.
To dry sliced fruit (e.g. apples, plums, peaches)
and vegetables (e.g. tomatoes, zucchini, mush-
rooms).
To keep food warm.
To defrost frozen food.
7. Press
Steam cooking
The water drawer cover is in the control
panel.
Application
Application
to confirm.
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