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Verfügbare Sprachen
Verfügbare Sprachen
Baguettes topped with mel‐
ted cheese
Vegetables au gratin, pre‐
heat the empty oven
Lasagne
Fish bakes
Stuffed vegetables
Sweet bakes
Pasta bake
10.8 Multilevel Baking
Use the function: True Fan Cooking.
CAKES /
PASTRIES
Cream puffs / Eclairs, pre‐
heat the empty oven
Dry streusel cake
BIS‐
CUITS / SMALL
(°C)
CAKES / PAS‐
TRIES / ROLLS
Rolls
180
Short pastry biscuits
150 - 160
Biscuits made of
160 - 170
sponge cake mixture
Puff pastries, pre‐
170 - 180
heat the empty oven
Biscuits made of
160 - 170
yeast dough
Macaroons
100 - 120
Biscuits made of egg
80 - 100
white / Meringues
48
ENGLISH
True Fan Cooking
Turbo Grilling
Conventional Cooking
Conventional Cooking
True Fan Cooking
Conventional Cooking
Conventional Cooking
(°C)
160 - 180
150 - 160
(min)
20 - 30
20 - 40
25 - 40
30 - 50
30 - 60
40 - 80
130 - 170
(°C)
160 - 170
160 - 170
180 - 200
180 - 200
160 - 170
180 - 200
180 - 200
Use the baking trays.
(min)
25 - 45
30 - 45
2 positions
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
(min)
15 - 30
15 - 30
25 - 40
30 - 60
30 - 60
40 - 60
45 - 60
2 positions
1 / 4
1 / 4
3 positions
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1 / 3 / 5
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