Technical Specifications - hanseatic MC-IF6417B1-A Gebrauchsanleitung

Technical specifications

Datasheet for domestic hobs pursuant to (EU) regulation no. 66/2014
Brand
Model identifier:
Order number:
Type of hob:
Number of cooking zones:
Heating technology:
Cooking zone to the front left:
Cooking zone to the rear left:
Cooking zone to the rear right:
Cooking zone to the front right:
Energy consumption for each cooking zone
front left :
*)
Energy consumption for each cooking zone
rear left :
*)
Energy consumption for each cooking zone
rear right :
*)
Energy consumption for each cooking zone
front right :
*)
Energy consumption of the hob per kg
Mains voltage, fuse:
Power consumption:
Appliance measurements (W × D × H):
max. cut-out dimensions (B x D):
Weight
Thickness of the worktop
*) Determined pursuant to (EU) Regulation No. 66/2014. The applied measurement and calcula-
tion methods comply with Standard EN 60350-2.
The values indicated above have been measured under standardised laboratory conditions. All
devices can be compared under such conditions.
In practical operation, the values – depending on the installation conditions and environmental
conditions as well as the quantity and type of food – may vary significantly. All appliances display
such variations, regardless of the manufacturer.
Technical specifications
MC-IF6417B1-A
517773
Electrical hob
4
Induction cooking zones
Ø 16.0 cm; 1.4 kW
Ø 18.0 cm; 1.8 kW
Ø 16.0 cm; 1.4 kW
Ø 18.0 cm; 1.8 kW
EC = 200.3 Wh/kg
electric cooking
EC = 173.3 Wh/kg
electric cooking
EC = 185.9 Wh/kg
electric cooking
EC = 180.0 Wh/kg
electric cooking
: EC = 184.9 Wh/kg
*)
electric hob
220 – 240 V~ / 380 – 415 V 3N~ / 50 Hz
max. 6400 W
590 mm × 520 mm × 60 mm
560 mm × 490 mm
9 kg
min. 30 mm
Page EN-31