Troubleshooting - Electrolux Create 5 E5KM1-4BPT Bedienungsanleitung

TROUBLESHOOTING

HR
CZ
PROBLEM
The motor slows
DK
down or stops during
operation.
EN
Dough sticks onto the
EE
side or bottom of bowl.
The motor does not
FI
work.
FR
DE
The appliance
HU
vibrates /moves
during operation.
IT
LV
LT
NO
Mixture splashes.
PL
RO
Ingredient or flour stick
RU
at the bottom or side
of bowl and not
RS
properly mixed.
SK
SI
SE
TR
UA
AR
POSSIBLE CAUSE
Amount of dough may
exceed maximum capacity.
Dough is too wet.
The appliance is not
connected to the mains.
Motor head doesn't
properly lock in position.
The rubber feet are wet.
It is normal for heavy loads
(e.g heavy dough, cheese ).
Appliance operates at higher
speed than suggested.
The splashguard is not at
proper position.
Appliance operates at higher
setting.
Tool can't reach the bowl
bottom or side.
SOLUTION
Unplug and remove half and process in
two batches, wait for 20 minutes to
cool down motor then restart machine.
Add more flour, until dough cleans the side
or bottom of the bowl.
Make sure to plug in the appliance before
operation.
Make sure motor head locks in downward
position.
Make sure the rubber feet at the bottom
of the unit are clean and dry.
Remove half and process in two batches.
Lower down the speed to the
recommended speed setting ( available
on 'How to use ' section ).
Make sure the splashguard is f itted at the
right position.
Lower down the speed.
Add liquid first before dry ingredient,
increase speed or use spatula to help
incorporate the dough to the tool.