Coltene CanalPro Jeni Aufbereitungsanleitung Seite 13

CanalPro Jeni
Processing instructions (cleaning, disinfection and sterilisation)
Attachment for Instructions for use
Contents
1. Processing instructions for thermostable products ............................................................................ 16
1.1. General Information ........................................................................................................................... 16
1.2. Pre-treatment ..................................................................................................................................... 16
1.3. Automated cleaning / disinfection (with RDG (thermal washer disinfector)) ...................................... 17
1.4. Manual cleaning and disinfection ....................................................................................................... 17
1.5. Inspection .......................................................................................................................................... 18
1.6. Maintenance / Using service oil ......................................................................................................... 18
1.7. Packaging .......................................................................................................................................... 18
1.8. Sterilisation ........................................................................................................................................ 18
1.9. Steam sterilisation ............................................................................................................................. 18
1.10. Storage .............................................................................................................................................. 18
1.11. Reusability ......................................................................................................................................... 18
2. Processing instructions for thermolabile products.............................................................................. 20
2.1. General principles .............................................................................................................................. 20
2.2. Pre-treatment ..................................................................................................................................... 20
2.3. Manual cleaning and disinfection ....................................................................................................... 20
2.4. Inspection .......................................................................................................................................... 21
2.5. Maintenance ...................................................................................................................................... 21
2.6. Packaging and storage ...................................................................................................................... 21
2.7. Sterilisation ........................................................................................................................................ 21
2.8. Reusability ......................................................................................................................................... 21
13