Ovens With 9 Cooking Modes - Kuppersberg Rc 699 Technischer Pass

TECHNICAL PASSPORT
Electric oven

OVENS WITH 9 COOKING MODES.

Regular heating
Regular heating with fan
spreads the heating evenly inside
Grill and base heating
well as grill guarantees crispy crust. It is perfect for making a roast or can be used
for oven pre-heating to needed temperature.
Maxi-grill
– all the grill heating elements are used. High power capacity
reduces the time of cooking.
Maxi-grill with fan
and at the same time with crispy crust. If you put a grill grid on a baking tray and
then a piece of meat on the grill grid – meat grease and juice will be going to the
baking tray.
Turbo mode
evenly inside the oven. It allows to cook several dishes at the same time at different
levels in the oven. Besides this mode can be used for defrosting (meat, for example).
For this function turn the temperature knob to the "0" position (zero position)
Base heating
be used for different dishes as well as bakery.
Base heating with fan
evenly inside the oven. That is why this mode is perfect for cakes with jam or with
other fruit fillings.
NB – warm up the oven before cooking.
Grill
– is used for cooking with crispy crust. It is perfect for steaks, fish, rib
roast or toasts.
While using one of the oven cooking modes the indicator light will be on.
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- is used for making cakes, biscuits and other bakery.
– is used to make a roast and cakes. The fan
the oven..
– base heating allows quickly finish the cooking, as
– allows to roast evenly big pieces of meat from within
– due to fan the heating from circular rear element is spread
– heating is only by the lower heating element. This mode can
– heating by the lower heating element is spread
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