Marcato Pasta Fresca Gebrauchs- Und Wartungsanleitungen Seite 10

E
very three complete machining cycles (kneading-sheeting-extrusion)
a 10 minutes break with the machine turned off and the lid
open is required.
CONTROL PANEL
O O
1- n/ ff switch.
R LED
2- ed light (left) of the blade access cap: when the
light is on, the cap is not closed properly.
B LED
3- lue light: when the light is on, the machine is ready for use.
R LED
4- ed light (right) of the lid: if the light is on, the lid is not closed properly.
5- Pulse button: push button to move the blade.
FRESH PASTA RECIPE
* 2 ¾ cups (500 g) soft wheat flour
* 4 whole eggs
* a small amount of water
For a better-tasting pasta, use a mixture that is
half soft wheat flour and half durum wheat
flour (semolina).
ATTENTION
The volume of eggs and water
:
must not exceed 8.5 fl. oz. (250 ml).
HOW TO PREPARE THE MACHINE FOR USE
B
- efore using the machine for the first time, clean all parts with a damp cloth.
T
- o clean the rollers, feed a small amount of pasta dough through
the rollers; throw the dough away when done.
A C
- ttention! heck the voltage.
matches the rating indicated on the machine's rating plate.
13
M
ake sure that the voltage of your power outlet
14
10
# 0 ~ 4.8 mm
# 1 ~ 3.8 mm
# 2 ~ 3.3 mm
# 3 ~ 2.5 mm
# 4 ~ 1.9 mm
# 5 ~ 1.5 mm
# 6 ~ 1.2 mm
# 7 ~ 1.0 mm
# 8 ~ 0.8 mm
# 9 ~ 0.6 mm