Directions For Use - ELEKTRA MICRO CASA S1 Gebrauchsanweisung

* Always check water level before turning the machine on, because if there is
no water the heating element might get damaged. Never fill the boiler above
the maximum level of 3/4.
A) When first starting the machine, fill 3/4 of boiler # 3 with cold, dri n k a ble wa t e r, lifting cove r
# 1 and loosening the safety va l ve top.
B) To turn the machine on press the main switch # 8
(To turn it off press it the other way).
C) Wait for the machine to reach the ideal temperature for perfect output, checking boi-
ler pressure with gauge # 4, needle hand will have to be between the green and the
red mark. Also check warning light # 10 which will come off only when optimum
operating pressure is reached.
D) To help reaching optimum pressure, turn knob # 2 to blow off for a second and then
bring the knob again in the normal/closed position.
* While reaching operating pressure, the machine might make soft boiling
sounds which decrease once the pressure is reached.
E) Pull lever # 9 until some water drops come out of filter holder # 7; this operation has the
p u rpose of bringing the brewing group to the perfect tempera t u r e.
F) After choosing the filter for one or two cups (# 12, # 11), put it in filter holder # 7, fill it with
c o f fee with doser # 13 and press it with press # 14. Fill the filter until about 3mm under-
neath its ri m .
G) Insert filter holder # 7 in its place. It will close tightly by turning it slightly.
H) Place one or two cups under the spouts of filter holder # 7.
I) Pull lever # 9, wait and release it only when the first drops of coffee start coming out.
The lever will return to its starting position and the coffee will start coming out.
For perfect coffe e, pull the lever again before it gets to the end of its ru n . Repeat this
o p e ration until you have reached the desired amount of coffe e.
The coffee is perfectly ground when the drink comes out in drops for approx i m a t e l y
25-30 seconds.
L) The machine is equipped with a steam spout # 5 to make cappuccino, punch, hot
chocolate and tea.
M) To obtain steam turn knob # 2. Let any condense run off first, after which steam will flow
with force giving the desired result. Once this operation has been perfo rmed, turn stea-
mer knob # 2 in the opposite direction.
* Warning! before filling the tank again:
1) turn the machine off by bringing the main switch # 8 into the "OFF" position,
2) turn steamer knob # 2 and wait for all the steam to come out and for the pressure
gauge hand # 4 to be on 0 (zero).
* Warning: never fill the boiler over 3/4.
* All parts are baked with transparent glaze.
* Warning: The machine should be cleaned only with a soft and damp cloth.
* Store the packaging in a safe place.
* In case of removal or service the machine should be moved only in its ori g i n a l
packaging to avoid any accidents during transport.

DIRECTIONS FOR USE

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