99641472_A_ML2.qxp
EN
1 / DESCRIPTION OF YOUR APPLIANCE
INTRODUCTION TO THE SELECTION BUTTONS ( ( d d e e p p e e n n d d i i n n g g o o n n m m o o d d e e l l ) )
• •
Model DOP 760* and DOC 760*
I.C.S.
Model DOP 750*
Low temperature
10/05/2007
15:46
Page 94
Roast beef
Roast pork
Lamb
Fish
Chicken
Pizza
Stuffed vegetables
Soufflés
Savoury tarts
Sweet tarts
Small biscuits
Cakes
Roast veal
Roast beef
Roast pork
Large fish
Small fish
Yoghurt
Chicken
Lamb
94
Cooking time
(4:30)
(3:00)
(4:30)
(2:10)
(1:20)
(3:00)
(6:00)
(3:00)