Technical Specifications - hanseatic 65M40M1-E11314A Gebrauchsanleitung

Technical specifications

Datasheet for electric ovens pursuant to (EU) Regulation No. 65/2014
and Regulation (EU) No. 66/2014
Brand
Type/description
Article number
Energy efficiency index EEI
Energy efficiency class of the oven
Energy consumption with conventional heating
Number of cooking compartments
Heat sources
Net oven volume
2)
Weight
2)
Appliance measurements incl. door handle (H x W xD)
Recess dimensions (H x W x D)
Mains voltage, fuse
Max. power consumption oven
Top heat / bottom heat
Grill / intensive grill (grill and top heat)
Maximum temperature
Lighting
On a scale from "A+++" (= low consumption) to "D" (= high consumption)
1)
Determined in accordance with Regulation (EU) No. 65/2014 and Regulation (EU) No. 66/2014.
2)
The applied measurement methods comply with Standard EN 60350-1.
The values provided above have been measured under standardised laboratory conditions. All
devices can be compared under such conditions.
In practical operation, the values – depending on the installation conditions and environmental
conditions as well as the quantity and type of food – may vary significantly.
All appliances display such variations, regardless of the manufacturer.
2)
cavity
1) 2)
2)
Technical specifications
Built-in oven 65M40M1-E11314A
219851
106.9
A
0.93 kWh
1
Electrical hob
V = 75 litres
M = 30 kg
595 × 595 × 575 mm
600 x 560 x 570 mm
230 V 1N~ / 50 Hz, 16 A
3 kW
950 W / 1100 W
2000 W / 2950 kW
250 °C
250 V~, 25 W, G9, T 300 °C
Page GB-23