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Before The First Usage; Properties - Silvercrest SBB 850 EDS A1 Bedienungsanleitung

Bread maker
Vorschau ausblenden Andere Handbücher für SBB 850 EDS A1:
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Before the first usage

Disposal of the packaging material
Unpack your appliance and dispose of the packa-
ging material in accordance with your local regula-
tions.
Initial cleaning
Wipe the baking mould
and outer surfaces of the bread baking machine
with a clean, damp cloth before putting it into opera-
tion. Do not use abrasive scrubbers or cleaning
powders. Remove the protective foil from the con-
trol panel
, as well as from the viewing window
.
Pre-heating
Please take note of the following notice
regarding the first usage:
For the first heating up ONLY, place the empty baking
mould
into the appliance. Close the appliance
lid
. Select the programme 12, as described in
the section "PROGRAMMES" then press the button
Start/Stop
, to warm up the appliance for 5 mi-
nutes. To terminate the programme, after 5 minutes
press the button Start/Stop
tone is heard.
As the heating elements are lightly greased, a
slight smell may occur when first putting the appli-
ance into operation. This is harmless and stops
after a short time. Provide for sufficient ventilation,
for example, open a window.
Allow the appliance to cool down completely and
once again wipe the baking mould
paddles
and the outer surfaces of the Bread
Baking Machine with a clean moist cloth.
, kneading paddles
until a long signal
, kneading
Risk of fire! Do not allow the Bread Baking
Machine to warm up for more than 5 minutes
with an empty baking mould
real danger of overheating.

Properties

With this Bread Baking Machine you have the pos-
sibility to bake bread according to your taste.
You can choose from 12 different baking
programmes.
You can employ ready-to-use baking mixtures.
You can knead dough for buns and noodles
and also prepare marmalades and jams.
With the programme "Gluten Free" you can
bake gluten-free baking mixtures and recipes
with gluten-free flours, such as cornflour,
buckwheat flour and potato starch.
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