Tescoma BIO EXCLUSIVE+ Gebrauchsanleitung Seite 4

Pressure cooker BIO EXCLUSIVE+
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CHARACTERISTICS
The BIO EXCLUSIVE+ pressure cooker enables cooking at low or high pressure*, which contributes to
preserving the natural taste and nutritional value of meals. Cooking with the BIO EXCLUSIVE+ pressure
cooker is signifi cantly faster than standard cooking.
The BIO EXCLUSIVE+ pressure cooker is made of high-grade stainless steel, solid handles of high-
quality resistant plastic that do not burn if used properly.
The solid three-layer sandwich bottom has excellent heat retaining properties that help to economise
on energy. Cooking is faster and at a low heat output; the heat may be switched off in advance before
the end of cooking.
The pressure cooker is provided with 4 safety cut-outs - 3 independent high pressure cut-outs and
a lock against accidental opening; it is therefore entirely safe to use.
The BIO EXCLUSIVE+ pressure cooker is suitable for all types of cooker: gas, electric, vitro-ceramic and
induction cookers.
* OPERATING PRESSURES IN THE BIO EXCLUSIVE+ PRESSURE COOKER
The operating pressure in the vessel is 0.65 bar when cooking at low pressure.
The operating pressure in the vessel is 1.05 bar when cooking at high pressure.
PRESSURE COOKER DESCRIPTION
1 Operating valve
2 Pressure regulator
3 Safety valve with pressure indicator
4 Lock against accidental opening
5 Lid
6 Lid handle
7 Round marks for lid closing
8 Steam release / lid opening button
9 Aperture in the rim of the lid
10 Silicone seal
11 Vessel
12 Vessel and lid grips
13 Sandwich bottom