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Drinks
Baby food e.g. baby's bottles
Soup
1 bowl
2 bowls
Meat in sauce
Stew
Vegetables 1 portion
2 portions

Cooking food

Fresh whole chicken
without giblets
Fresh fish fillet
Fresh vegetables
64
Amount
125 ml
200 ml
500 ml
50 ml
100 ml
200 ml
175 g
350 g
500 g
400 g
800 g
150 g
300 g
q Always cook food in covered dishes. You should
stir or turn the food during cooking.
q The individual taste of the food is retained to a
large degree. You can therefore go easy on salt
and spices.
q Food which is laid flat heats up quicker than if it is
piled high. Therefore it is best to spread out the
food so that it lies flat in the container. If possible,
you should not place layers of food on top of each
other.
q Once you have cooked the meals, leave them to
stand for another 2 to 5 minutes so that the
temperature can stabilize.
Amount
Microwavesettings in watts
Time in minutes
1.2 kg
600 W, 22 25 min.
400 g
600 W, 7 12 min.
250 g
600 W, 6 10 min.
500 g
600 W, 10 15 min.
Microwavesettings in
watts, Time in minutes
900 W, ½ 1½ min.
900 W, 1½ 2½ min.
900 W, 3 4 min.
360 W, ½ min.
360 W, ½ 1 min.
360 W, 1 2 min.
600 W, 1 2 min.
600 W, 2 3 min.
600 W, 8 11 min.
600 W, 6 8 min.
600 W, 8 11 min.
600 W, 2 3 min.
600 W, 3 5 min.
Notes
Place a spoon in the
container. Do not overheat
alcoholic drinks. Check during
heating.
Without the lid or teat. Always
shake well after heating. You
must check the temperature.
Separate slices of meat.
Notes
Turn half way through the
cooking time.
Cut vegetables into pieces of
equal size. Add 1 to 2 table
spoons of water per 100 g of
vegetables.

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