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Vegetables1 portion
2 portions

Cooking food

Amount
Fresh whole
1.2 kg
chicken without
giblets
Fresh fish fillet
400 g
Fresh
250 g
vegetables
500 g
Side dishes e.g.
250 g
potatoes
500 g
750 g
Rice
125 g
250 g
52
Amount
Microwave settings in
watts
Time in minutes
150 g
600 W, 2 3 min.
300 g
600 W, 3 5 min.
Always cook food in covered dishes. You should stir
or turn the food during cooking.
The individual taste of the food is retained to a large
degree. You can therefore go easy on salt and spices.
Food which is laid flat heats up quicker than if it is
piled high. Therefore it is best to spread out the food
so that it lies flat in the container. If possible, you
should not place layers of food on top of each other.
Once you have cooked the meals, leave them to
stand for another 2 to 5 minutes so that the
temperature can stabilize.
Microwave settings in watts
Time in minutes
600 W, 25 30 min.
600 W, 5 10 min.
600 W, 5 10 min.
600 W, 10 15 min.
600 W, 8 10 min.
600 W, 11 14 min.
600 W, 15 22 min.
600 W, 5 7 + 180 W 12 15 min.
600 W, 6 8 + 180 W 15 18 min.
Notes
Add a little liquid.
Notes
Turn half way through the
cooking time.
Cut vegetables into pieces of
equal size. Add 1 to 2 table
spoons of water per 100 g of
vegetables.
Cut potatoes into pieces of
equal size. Pour water into
the container to a depth of
about 1 cm, and stir.
Add double the amount of
liquid.

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