Descaling; Place The Appliance In A Pot; Table Of Cooking Times - Unold 58905 Bedienungsanleitung

DESCALING

Before cleaning or mainte-
nance, switch off the appliance
and unplug it from the electri-
cal outlet. Wait until the appli-
ance has completely cooled.
Never completely immerse the
appliance in water!
1. Regularly descale the appliance
depending on water hardness.
We recommend descaling the
appliance at least once a month.
2.

Place the appliance in a pot

and fill the pot with water to the
Maximum mark of the appliance.
3. Plug the mains plug into an
electrical outlet, switch on the

TABLE OF COOKING TIMES

Please note that the following values are guide values. Please adapt the specified
times appropriately to suit your personal taste. If you are preparing very cold or
frozen ingredients, or if you fill the pot with extremely cold tap water, the times
can be extended by another 20-30%. Also very tough meat the preparation time
must be extended accordingly.
Food/temperature
Meat 58-62 °C
Fish 55-58 °C
Poultry 63-65°C
Vegetables 80-85°C
Potatoes
Asparagus
Carrots, etc.
Thickness 10 mm
30 min
10 min
20 min
70 min
40 min
90 min
appliance via the ON/OFF switch
and set the appliance to 70°C.
4. Per litre of water used, add 5 g of
citric acid (food-grade, in powder
form) to the pot.
5. Let the water circulate for approx.
20 minutes at 70°C.
6. Switch off the appliance and
unplug it from the electrical
outlet.
7. When the appliance has cooled,
rinse off the heating stick with
clean, cold water and then dry it
off.
20 mm 30 mm
45 min 95 min
20 min 30 min
40 min 75 min
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40 mm 50 mm
120 min 180 min
40 min 50 min
90 min
60 mm
250 min
60 min
25